Photo by Tomáš Schmidl

Apricot Iced Coffee

Ingredients

• ¾ cup chilled coffee
• ½ cup cup chilled apricot juice
• ½ pt softened vanilla ice cream.
• ½ cup of fresh apricots.

Instructions for Apricot Iced Coffee:

1. Mix the coffee, milk and apricot nectar together in a bowl.
2. Add the softened ice cream and beat until smooth.
3. Blend fresh apricots in a blender until smooth. Pour the apricot mixture into a coffee glass and top with the coffee mixture.

-Katya Coen